Scientific Articles and Abstracts

2012
Wallie M, Mekasha Y, Urge M, Abebe G, Goetsch AL. Effects of form of leftover khat (Catha edulis) on feed intake, digestion, and growth performance of Hararghe Highland goats. Small Ruminant Research [Internet]. 2012;102(1):1 - 6. http://linkinghub.elsevier.com/retrieve/pii/S0921448811002707http://api.elsevier.com/content/article/PII:S0921448811002707?httpAccept=text/xmlhttp://api.elsevier.com/content/article/PII:S0921448811002707?httpAccept=text/plain
Goetsch AL, Detweiler GD, Puchala R, Sahlu T, Gipson TA. Conditions to test electric fence additions to cattle barb wire fence for goat containment. Journal of Applied Animal Research . 2012;(40).
Zhong RZ, Wang Z, Zhou D, Goetsch AL, Hart S, Sahlu T. Anthelmintic efficacy of medicinal herbs in goats infected with nematode parasites. 90th ed. Journal of Animal Science. 2012.
Goetsch AL, Detweiler GD, Wang Z, Hayes J, Tesfai K, Gipson TA. Different supplement treatments for lactating meat goat does grazing grass/forb pastures. Journal of Animal Science . 2012.
Hart S, Genova S, Haines DM, Bah B. Efficacy of a bovine colostrum replacement product for goat kids. 90th ed. Journal of Animal Science . 2012.
Puchala R, Wang Z, Goetsch AL, Sahlu T. Ruminal methane emission by Boer and Spanish does supplemented with garlic. 90th ed. Journal of Animal Science. 2012.
Merkel RC, Gipson TA, Wang Z, Goetsch AL. Effects of level and length of supplementation on BW and harvest characteristics of yearling Boer and Spanish wethers. 90th ed. Journal of Animal Science . 2012.
Tsukahara Y, Gipson TA, Detweiler GD, Sahlu T, Goetsch AL. Effects of meat goat breed, gender, and conditions before and between measures on behavior in pens with barb wire and electric fence strands. 90th ed. Journal of Animal Science. 2012.
Gipson TA, Hart SP, Heinemann R. GIS grid analysis of utilization of adjacent pastures by two herds of goats. 90th ed. Journal of Animal Science. 2012.
2011
Merkel RC, Gipson TA. Change in behavior of goat producers after on-line training in herd health practices. Small Ruminant Research [Internet]. 2011;98(1-3):31 - 34. http://linkinghub.elsevier.com/retrieve/pii/S0921448811000885
Helal A, Puchala R, Detweiler GD, Gipson TA, Sahlu T, Goetsch AL. Effects of restricted feed intake on heat energy by different goat breeds. Journal of Animal Science [Internet]. 2011;89(12):4175 - 4187. http://www.journalofanimalscience.org/cgi/doi/10.2527/jas.2011-3907
Goetsch AL, Zeng SS, Gipson TA. Factors affecting goat milk production and quality. Small Ruminant Research [Internet]. 2011;101(1-3):55 - 63. http://linkinghub.elsevier.com/retrieve/pii/S0921448811003749
Zhang XY, Guo HY, Zhao L, Sun WF, Zeng SS, Lu XM, et al.. Sensory profile and Beijing youth preference of seven cheese varieties. Food Quality and Preference [Internet]. 2011;22(1):101 - 109. http://linkinghub.elsevier.com/retrieve/pii/S0950329310001400
Goetsch AL, Merkel RC, Gipson TA. Factors affecting goat meat production and quality. Small Ruminant Research [Internet]. 2011;101(1-3):173 - 181. http://linkinghub.elsevier.com/retrieve/pii/S0921448811003865
Wang F, Zhang X, Luo J, Guo H, Zeng SS, Ren F. Effect of Proteolysis and Calcium Equilibrium on Functional Properties of Natural Cheddar Cheese during Ripening and the Resultant Processed Cheese. Journal of Food Science [Internet]. 2011;76(3):E248 - E253. http://doi.wiley.com/10.1111/j.1750-3841.2011.02085.x
Asmare A, Puchala R, Tesfai K, Detweiler GD, Dawson LJ, Askar AR, et al.. Effects of small ruminant type and restricted protein intake on metabolism. Small Ruminant Research [Internet]. 2011;98(1-3):111 - 114. http://linkinghub.elsevier.com/retrieve/pii/S0921448811001027
Tovar-Luna I, Puchala R, Sahlu T, Freetly HC, Goetsch AL. Effects of level of feeding on energy utilization by Angora goats. Journal of Animal Science [Internet]. 2011;89(1):142 - 149. http://www.journalofanimalscience.org/cgi/doi/10.2527/jas.2010-3054
Zhong RZ, Wang Z, Goetsch AL, Hart S, Sahlu T. Comparison of nematode parasite-susceptibility and performance of Boer and Spanish goats supplemented with garlic. Journal of Animal Science . 2011;89(E-Supplement 2).
Puchala R, Patra AK, Animut G, Sahlu T, Goetsch AL. Effects of feed restriction and realimentation on mohair fiber growth and tissue gain by growing Angora goats. Livestock Science [Internet]. 2011;138(1-3):180 - 186. http://linkinghub.elsevier.com/retrieve/pii/S1871141311000047
Tovar-Luna I, Puchala R, Gipson TA, Detweiler GD, Dawson LJ, Sahlu T, et al.. Effects of night-locking and stage of production on forage intake, digestion, behavior, and energy utilization by meat goat does grazing grass/legume pasture. Livestock Science [Internet]. 2011;140(1-3):225 - 245. http://linkinghub.elsevier.com/retrieve/pii/S1871141311001417http://api.elsevier.com/content/article/PII:S1871141311001417?httpAccept=text/xmlhttp://api.elsevier.com/content/article/PII:S1871141311001417?httpAccept=text/plain
2010
Tovar-Luna I, Puchala R, Sahlu T, Freetly HC, Goetsch AL. Effects of stage of lactation and dietary concentrate level on energy utilization by Alpine dairy goats. Journal of Dairy Science [Internet]. 2010;93(10):4818 - 4828. http://linkinghub.elsevier.com/retrieve/pii/S0022030210005126
Merera C, Abebe G, Sebsibe A, Goetsch AL. Effects and Interactions of Origin of Sheep in Ethiopia (Highland vs Lowland Areas), Feeding and Lengths of Rest and Feeding on Harvest Measures. Journal of Applied Animal Research [Internet]. 2010;37(1):33 - 42. http://www.tandfonline.com/doi/abs/10.1080/09712119.2010.9707090
Helal A, Youssef KM, El-Shaer HM, Gipson TA, Goetsch AL, Askar AR. Effects of acclimatization on energy expenditure by different goat genotypes. Livestock Science [Internet]. 2010;127(1):67 - 75. http://linkinghub.elsevier.com/retrieve/pii/S1871141309002959
Goetsch AL, Gipson TA, Askar AR, Puchala R. Invited review: Feeding behavior of goats. Journal of Animal Science [Internet]. 2010;88(1):361 - 373. http://www.journalofanimalscience.org/cgi/doi/10.2527/jas.2009-2332
Chen SX, Wang JZ, Van Kessel JS, Ren FZ, Zeng SS. Effect of somatic cell count in goat milk on yield, sensory quality, and fatty acid profile of semisoft cheese. Journal of Dairy Science [Internet]. 2010;93(4):1345 - 1354. http://linkinghub.elsevier.com/retrieve/pii/S0022030210001074

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