Influence of vacuum level, pulsation ratio and rate on milking performance and udder health in dairy goats. Small Ruminant Research 5, 1 - 8 (1991).
Influence of forage-to-concentrate ratios on intake, digestibility, chewing and milk production of dairy goats. Small Ruminant Research 4, 11 - 18 (1991).
Dietary Fiber and Milk Yield, Mastication, Digestion, and Rate of Passage in Goats Fed Alfalfa Hay. Journal of Dairy Science 75, 209 - 219 (1992).
Production Performance and Physiological Responses of Angora Goat Kids Fed Acidified Milk Replacer. Journal of Dairy Science 75, 1643 - 1650 (1992).
Application of 13 CO 2 measurements to the estimation of energy expenditure in goats. Canadian Journal of Animal Science 72, 245 - 252 (1992).
Influence of Dietary Protein on Performance of Dairy Goats During Pregnancy. Journal of Dairy Science 75, 220 - 227 (1992).
Nitrogen metabolism and blood metabolites in three goat breeds fed increasing amounts of protein. Small Ruminant Research 10, 281 - 292 (1993).
Effect of Source and Amount of Protein on Milk Production in Dairy Goats. Journal of Dairy Science 76, 2701 - 2710 (1993).
Implication of Feeding Isoenergetic Diets Containing Animal Fat on Milk Composition of Alpine Does During Early Lactation. Journal of Dairy Science 76, 1137 - 1147 (1993).
Efficiency of utilization of high and low quality forage by three goat breeds. Small Ruminant Research 10, 293 - 301 (1993).
Varying Amounts of Rumen-Inert Fat for High Producing Goats in Early Lactation. Journal of Dairy Science 77, 253 - 258 (1994).
Local infusion of glucose and insulin in isolated skin perfusion sites in Angora goats. Small Ruminant Research 14, 137 - 141 (1994).
Determination of fetal numbers in Alpine does by real-time ultrasonography. Small Ruminant Research 14, 225 - 231 (1994).
Effect of parity and milk production on somatic cell count, standard plate count and composition of goat milk. Small Ruminant Research 17, 269 - 274 (1995).
Effect of mimosine on portal-drained visceral net flux and concentrations of amino acids and minerals in plasma of Alpine goats. Small Ruminant Research 18, 43 - 49 (1995).
Influence of Prepartum Protein and Energy Concentrations for Dairy Goats During Pregnancy and Early Lactation. Journal of Dairy Science 78, 378 - 387 (1995).
Influence of betaine on blood metabolites of Alpine and Angora kids. Small Ruminant Research 18, 137 - 143 (1995).
Influence of mineral supplementation on 2,3-dihydroxypyridine toxicity in Angora goats. Animal Feed Science and Technology 55, 253 - 262 (1995).
Effects of dietary protein level on performance of Angora and cashmere-producing Spanish goats. Small Ruminant Research 16, 113 - 119 (1995).
Factors affecting standardized milk and fat yields in Alpine goats. Small Ruminant Research 18, 173 - 178 (1995).
Comparison of goat milk standards with cow milk standards for analyses of somatic cell count, fat and protein in goat milk. Small Ruminant Research 21, 221 - 225 (1996).
Evaluation of screening tests for detection of antibiotic residues in goat milk. Small Ruminant Research 21, 155 - 160 (1996).
Effect of breed and milking method on somatic cell count, standard plate count and composition of goat milk. Small Ruminant Research 19, 169 - 175 (1996).
The effect of various levels of lysine infused intraperitoneally on mohair quality and nitrogen metabolism in Angora goats. Small Ruminant Research 20, 113 - 119 (1996).
Determination of mimosine and 3,4-dihydroxypyridine in milk and plasma of goats. Journal of Chromatography B: Biomedical Sciences and Applications 685, 375 - 378 (1996).